Disinfection of rooms. Disinfection and precleaning before sterilization of medical devices, including surgical and dental instruments, rigid and flexible endoscopes, and their accessories.
Surface disinfection of rooms in detention facilities, especially when applying preventive measures against tuberculosis in cell-type premises in the presence of people.
Daily decontamination at geriatric centers as well as health and social service organizations intended for temporary and permanent residence of the elderly, veterans and disabled people.
Preventive, routine and final disinfection of walls, surfaces of premises at railway transport facilities, including passenger and service cars.
Preventive disinfection of subway stations, rooms, and carriages (including floors, walls, seats, ceilings, windows, safety handles, surfaces made of marble and stone, etc.).
Disinfection within the affected area as well as routine and final disinfection in livestock agriculture, including disinfection against African swine fever virus.
Preventive disinfection of urban infrastructure objects: roads, tunnels, crossings, bridges, underbridge spaces, including roadways, sidewalks, load-bearing and finishing structures, improvement objects, etc.
Decontamination of dishes and equipment in places of public food services (cafes, refectories, restaurants, schools, children’s and pre-school institutions, etc.).
Conduction of preventive disinfection and daily treatment in educational and fostering institutions (schools, kindergartens, institutions of higher, professional and extended education).
Disinfection of rooms and related equipment within sports facilities and constructions (swimming pools, arenas, sports and recreation centers, sports halls, gyms, etc.).
Disinfection of rooms, equipment and tools within beauty industry enterprises (beauty salons, cosmetology offices, baths, nail, massage and spa salons, etc.).
Daily processing at retail and household facilities (shops, shopping malls, markets, laundries, public toilets, etc.).
Daily processing at the enterprises of the hospitality industry (hotels, motels, hostels, dormitories, recreation centers, etc.).
Disinfection of industrial and warehouse premises at food, recycling and other industrial enterprises.